People say “warabimochi” is one of popular sweets in western Japan in summer. “Warabimochi” is made from “warabi” powder which is a kind of starch. Usually, the texture is glutinous and soft.
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This is a cup dessert contains “warabimoch” dumplings and “kinako” soybean powder flavored cream.
Taste |
★★☆☆☆ Unfortunately, it was not for me… I expected that “warabimochi” dumplings here were more glutinous, softer and sweeter. |
Price |
★★☆☆☆ Around 300 yen per cup. |
Calorie |
★★★☆☆ 271 kcal per cup. |
Easy to get? |
★★☆☆☆ I got this at Lawson, one of the biggest convenience stores in Japan. I don’t think we can get this anytime. |
Get again? |
★☆☆☆☆ No. sorry… |
The ratings above are completely my personal comments, see here for the details.
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The ingredients may be changed in the future so please check yourself when you try it. And the nutritional indication.
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Removed the lid.
View from above.
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View from a little side.
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View from the very side.
2021 Aug.